Chicken Casserole(Microwave) - cooking recipe

Ingredients

4 chicken breasts, skinned and boned
1 c. chopped celery
1 c. chopped water chestnuts
1/2 c. chopped onion
1 c. mayonnaise
1 can cream of mushroom soup
1 tsp. curry powder
1/2 stick butter
1/2 c. chicken broth
1 pkg. dry Stove Top stuffing mix

Preparation

Cook and cube chicken breasts.
Set aside.
Mix together celery, water chestnuts and onions.
Set aside.
Make sauce of mayonnaise, soup and curry powder.
Melt butter.