Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) cream cheese bars
1 Kraft cheese bar
2 Tbsp. chopped pimentos
2 Tbsp. dried onions
1/4 Tbsp. garlic
1/2 lb. crushed pecans

Preparation

Soften cream cheese.
When soft, mix cream cheese, Kraft cheese, the pimentos, dried onions and the garlic.
Mix well. Roll into a ball.
Roll the cheese ball in the pecans until covered.