Original Green Bean Casserole - cooking recipe

Ingredients

2 cans (16 oz. each) cut green beans, drained
3/4 c. milk
1 (10 3/4 oz.) can condensed cream of mushroom soup
1/8 tsp. black pepper
1 (2.8 oz.) can Durkee French fried onions

Preparation

Two 9 ounce packages frozen cut green beans (cooked and drained) may be used in place of the canned green beans.