Coffee Cake - cooking recipe
Ingredients
-
3 eggs
1 1/2 c. sugar
1 c. melted margarine
2 c. flour
1/4 tsp. salt
1 tsp. baking powder
1 tsp. vanilla
1 can cherry pie filling
Preparation
-
Beat eggs.
Add sugar, butter, dry ingredients and vanilla. Pour half of batter in greased 9 x 13-inch pan.
Spread cherry pie filling, then remainder of batter.
Bake at 350\u00b0 for 45 to 50 minutes.
Leave a comment