Wash-Day Cobbler - cooking recipe

Ingredients

1 (16 oz.) can fruit or 2 c. sliced fruit
1 c. flour
2 tsp. baking powder
1 1/4 c. sugar (save 1/4 c. for top)
1/2 c. margarine

Preparation

Melt margarine in 8 x 11-inch pan.
Place drained fruit in pan.
Mix other ingredients and pour over fruit.
Sprinkle 1/4 cup sugar over batter.
Bake 1 hour at 350\u00b0 (for 45 minutes if gas oven).