Tuna Puffs - cooking recipe

Ingredients

1 can cream of mushroom soup
3 eggs
2 c. bread crumbs
2 cans tuna
1/2 c. cubed American cheese (optional)
3 eggs

Preparation

Add egg yolks in bread and tuna.
Beat egg whites and fold into soup.
Bake in greased muffin tins at 350\u00b0 for 50 minutes.