Italian Sausage With Tomatoes(Salsiccia Con Pomodoro) - cooking recipe

Ingredients

1 lb. Italian sausage
1/2 c. tomatoes, chopped
1 clove garlic
1/2 tsp. red crushed pepper
3 sprigs parsley
3 Tbsp. olive oil

Preparation

In large
skillet
place sausage.
Sprinkle tomatoes on top of sausage.
Add
garlic, pepper, parsley and olive oil in pan. Cover and cook
for 35 to 40 minutes.
Serve with crusty Italian bread, if desired.