French Butter Cookies - cooking recipe

Ingredients
    1 1/2 c. powdered sugar
    1 tsp. soda
    1 tsp. cream of tartar
    1/4 tsp. salt
    1 tsp. vanilla
    1 c. softened butter
    1 egg
    2 1/4 c. all-purpose flour (do not pack, level off)
Preparation
    In a large bowl combine sugar, soda, cream of tartar, salt, vanilla, butter and egg.
    Mix with mixer on low speed for about 1 minute or until well blended.
    Gradually add flour; blend at low speed until well mixed.
    If desired, tint with a few drops of food coloring.

Leave a comment