Texas Cake - cooking recipe

Ingredients

2 c. flour
1/2 tsp. salt
2 c. sugar
1 tsp. soda
1/2 c. sour cream
1 c. butter or margarine
4 Tbsp. cocoa
1 c. hot water
1 tsp. vanilla
2 eggs
1 tsp. cinnamon

Preparation

Combine flour, salt and sugar in mixing bowl. Dissolve soda in sour cream. Bring butter or margarine, cocoa and hot water to a boil; let cool. Mix vanilla, eggs and cinnamon well. Add liquid ingredients to dry ingredients and beat until smooth. Pour into a greased 15 x 11-inch pan. Bake at 350\u00b0 about 20 minutes.