Sugar Cream Cake - cooking recipe

Ingredients

1 box yellow cake mix
2 eggs
1/2 c. margarine, melted
1 (8 oz.) pkg. cream cheese, softened
2 eggs
1 lb. powdered sugar

Preparation

Mix cake mix, 2 eggs and margarine.
Put in a greased 13 x 9-inch cake pan.
In the same mixing bowl, mix the cream cheese, 2 eggs and powdered sugar.
Spread this mixture over the cake batter evenly.
Bake at 350\u00b0 for 50 minutes.