Microwave S'More Bars - cooking recipe

Ingredients

1/3 c. light corn syrup
1 Tbsp. butter (or margarine)
1 (5 3/4 oz.) pkg. milk chocolate chips
1/2 tsp. vanilla
4 c. Golden Grahams cereal
1 1/2 c. miniature marshmallows

Preparation

Place corn syrup and butter in a 3-quart casserole.
Microwave on High (100%) for 1 to 1 1/2 minutes or until boiling.
Stir halfway through cooking.
Add chocolate chips and vanilla.
Stir until chocolate is melted.