Sweet Potato Casserole - cooking recipe

Ingredients

3 c. mashed sweet potatoes
1 c. sugar
3 eggs, slightly beaten
1/2 stick butter, melted
1 tsp. vanilla
3/4 c. brown sugar
1/2 stick butter, softened
1/4 c. self-rising flour
1 c. crushed pecans

Preparation

Mix sweet potatoes, sugar, eggs, melted butter and vanilla. Put in a dish.
Mix brown sugar, soft butter, flour and pecans. Sprinkle on top of potatoes.
Bake at 350\u00b0 until slightly brown.