Hamburger Corn Pone Pie - cooking recipe

Ingredients

1 lb. ground beef
1/3 c. chopped onion
1 Tbsp. shortening
2 tsp. chili powder
3/4 tsp. salt
1 tsp. Worcestershire sauce
1 c. canned tomatoes
1 c. drained kidney beans
1 c. corn bread batter (1/2 pkg. corn muffin mix or 1/2 corn bread recipe)

Preparation

Brown meat and chopped onion in melted shortening.
Add seasoning and tomatoes.
Cover and simmer over low heat for 15 minutes, then add kidney beans.
Pour meat mixture into a greased 1 or 1 1/2-quart casserole.
Top with corn bread mixture, spreading with a wet knife.
Bake in hot oven (425\u00b0) for 20 minutes.