Melba'S Green Beans - cooking recipe

Ingredients

2 cans green beans, drained
4 or more slices bacon, chopped
1 small onion, chopped
1 Tbsp. flour
1/4 c. sugar
1/4 tsp. mustard (Gulden's spicy brown)
1/2 tsp. salt
2 Tbsp. vinegar
1/4 c. water

Preparation

Saute onion and bacon; pour off grease.
Mix other ingredients; add to onion and bacon.
Stir until thick.
Pour over green beans and stir.