Easy Country Cobbler - cooking recipe

Ingredients

1 stick oleo
1 c. self-rising flour
1 c. sugar
1 c. milk
1 can fruit, drained or fresh

Preparation

Melt butter in 1 1/2 or 2-quart casserole dish; mix flour, sugar and milk in bowl.
Pour fruit into butter; pour flour mixture over fruit.
Place in 350\u00b0 oven for 45 to 50 minutes.