Fudge Cake With Icing - cooking recipe

Ingredients

2 c. plain flour
1/2 tsp. soda
1 tsp. vanilla
1/2 c. buttermilk
1/2 c. Wesson oil
1 box confectioners sugar
1 tsp. vanilla
3 Tbsp. cocoa
1 c. water
3 Tbsp. cocoa
1 stick margarine
2 c. sugar
2 eggs
1 stick margarine
6 Tbsp. buttermilk
1 c. nuts (optional)

Preparation

In oblong baking pan, mix flour and 2 cups sugar.
Heat 1 stick
margarine,
water
and
oil until boiling.
Pour over flour mixture.
Mix well by hand.
Dissolve soda in buttermilk and add to mixture. Add eggs and 1 teaspoon vanilla; mix well. Bake at 350\u00b0 for approximately 30 minutes;
set aside.