My Beef Stew - cooking recipe

Ingredients

1 1/2 to 2 lb. stew beef
4 carrots, cut
4 potatoes, diced
2 stalks celery
1 whole onion, diced
1 large can whole tomatoes
1 small can tomato sauce
1/4 c. ketchup
salt and pepper
dash of chili powder
minced garlic

Preparation

Note:
Read all directions before starting recipe.