Easy Paella - cooking recipe

Ingredients

1/2 lb. hot or sweet Italian sausage links
2 Tbsp. olive or salad oil
6 large chicken drumsticks
1 (8 oz.) can stewed tomatoes
2/3 c. regular rice
1 medium green pepper, cut in strips
1 small onion, sliced
1 garlic clove, very thinly sliced
1/2 tsp. salt
1/4 tsp. ground red pepper
1/2 c. frozen peas

Preparation

Remove meat from casing.
In 12-inch skillet over medium heat, cook sausage and drumsticks in hot oil, stirring to break it up. Spoon off all but 1 tablespoon drippings.