Oatmeal Cake - cooking recipe

Ingredients
    1 1/4 c. boiling water
    1 c. oatmeal
    1/2 c. shortening
    1 c. sugar
    1 c. brown sugar
    2 eggs, well beaten
    1 1/2 c. flour
    1/2 tsp. salt
    1 tsp. soda
    1 1/2 tsp. cinnamon
    1/2 tsp. vanilla
Preparation
    Pour boiling water over oatmeal.
    Let stand 20 minutes.
    Cream shortening, sugar, brown sugar and eggs.
    Add oatmeal to the mixture; stir.
    Add remaining ingredients.

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