Banana Bread - cooking recipe

Ingredients
    2/3 c. sugar
    1/3 c. soft shortening
    2 eggs
    3 Tbsp. sour milk or buttermilk
    1 c. grated bananas
    2 c. flour
    1 tsp. baking powder
    1/2 tsp. soda
    1/2 tsp. salt
    1/2 c. chopped nuts
Preparation
    Mix thoroughly sugar, shortening and eggs.
    Stir in sour milk and bananas.
    Sift and stir in flour, baking powder, soda and salt.
    Mix well.
    Add nuts.
    Grease a loaf pan; let stand in loaf pan for 20 minutes and then bake 50 to 60 minutes at 350\u00b0.

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