Poppy Seed Chicken(Good Over Rice) - cooking recipe

Ingredients

3 c. cooked chicken, deboned
8 oz. sour cream
1 1/2 c. crumbled Ritz crackers
1 can cream of chicken soup
1 stick margarine, melted
1 Tbsp. poppy seed

Preparation

Put chicken in bottom of baking dish.
Blend soup and sour cream together and pour over chicken.
Combine margarine, crumbs and poppy seed. Sprinkle on top.
Bake at 350\u00b0 for 30 minutes.