Parm-A-Chicken - cooking recipe

Ingredients
    1/2 c. (2 oz.) Kraft grated Parmesan cheese
    1/4 c. flour
    1 tsp. paprika
    1/2 tsp. salt
    dash of pepper
    1 (2 1/2 to 3 lb.) broiler fryer, cut up
    1 egg, slightly beaten
    1 Tbsp. milk
    1/4 c. margarine, melted
Preparation
    Heat oven to 350\u00b0.
    Combine cheese, flour and seasonings.
    Dip chicken in combined egg and milk.
    Coat with cheese mixture. Place in 11 3/4 x 7 1/2-inch baking dish.
    Pour margarine over chicken and bake at 350\u00b0 for 1 hour.
    Serve sprinkled with additional cheese.
    Makes 3 to 4 servings.

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