Tea Cookies - cooking recipe

Ingredients

1 c. oil
2 sticks margarine
1 c. sugar
1 c. confectioners sugar
1 Tbsp. vanilla
2 eggs
5 c. flour
1/2 tsp. salt
1 tsp. baking soda

Preparation

Mix oil, margarine, sugar and vanilla.
Add eggs, one at a time, beating well after each addition.
Slowly add flour, salt and baking soda and mix well.
Chill dough 1 to 2 hours.
Shape dough in 1-inch balls, space 2 inches apart on ungreased cookie sheet.
Flatten cookie with a glass that is dipped each time in sugar.
Bake 15 minutes at 300\u00b0.
Cool.
Store in airtight container.
Makes 6 dozen.