Porcupine Balls - cooking recipe

Ingredients

1/2 c. butter
1 c. granulated sugar
1 egg (unbeaten)
1 (8 oz.) pkg. dates, cut up
1 tsp. vanilla

Preparation

Put ingredients in pan and cook over low heat for 10 minutes, stirring constantly.
Remove from stove.
Add 1/2 cup nuts and 2 cups Rice Krispies.
Cool until able to handle and form into balls.
Roll in coconut.