Kahlua Cake - cooking recipe

Ingredients

1 devil's food cake mix
2 small pkg. chocolate pudding
2 (8 oz.) Cool Whip
1/2 c. Kahlua

Preparation

Make cake; cool.
Cut into small bite-size pieces.
Layer bottom of large bowl with cake.
Mix each pudding with 1 3/4 cups milk and 1/4 cup Kahlua.
Pour over cake.
Put one (8 ounce) Cool Whip on top of pudding.
Repeat the layers with remaining ingredients.