Lynda'S Full Meal Deal - cooking recipe

Ingredients
    1 c. cooked roast beef, finely chopped
    3 large carrots, peeled and finely chopped
    1 large yellow onion, finely chopped
    4 large potatoes, finely chopped
    1 c. roast beef drippings
    3 c. cold water
    1 Tbsp. flour
    1 large bell pepper, chopped fine
    6 large mushrooms, sliced thin
    1 (16 oz.) can whole kernel corn, drained
    1 (16 oz.) can English peas, drained
Preparation
    Cover; simmer 1/2 to 3/4 hour, stirring occasionally.
    Serve with hot biscuits or hot baked bread.
    Yield:
    1 large stew pot full.

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