Pinto Bean Pie - cooking recipe

Ingredients

2 sticks oleo (soft)
1 c. mashed pinto beans
4 eggs
3 c. sugar
1 c. chopped pecans
1 Tbsp. vanilla
7 oz. coconut

Preparation

Mix oleo, beans, eggs and sugar.
Add vanilla, coconut and pecans; mix good.
Pour into 3 unbaked pie crusts.
Bake at 300\u00b0 for 1 hour.