Peanut Brittle - cooking recipe

Ingredients

3 c. white sugar
1/2 c. water
3 tsp. soda
1 c. Karo syrup
3 c. raw peanuts
3 tsp. butter

Preparation

Mix sugar, syrup and water together and cook until mixture threads.
Add peanuts and stir continuously, cooking until syrup mixture turns light brown in color and peanuts are done.
Remove from fire; add soda, salt and butter.
Stir until thoroughly mixed and pour onto buttered table top as thin as possible.
Stretch. Break up and bag.