Pineapple Casserole - cooking recipe

Ingredients

3 cans pineapple chunks drained and save juice
1 c. sugar
5 Tbsp. flour
1 c. grated cheese
1 stick margarine
1 stack Ritz Crackers

Preparation

Mix sugar and flour place pineapple in dish.
Sprinkle sugar and flour mixture over pineapple put cheese on mixture.
Pour 1/3 cup pineapple juice over it.
Make a topping of crackers and Margarine and put on top.
Bake at 350 degrees for 45 minutes.