Roundup Bean Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 can butter beans
1/2 c. ketchup
1 tsp. dry mustard
2 to 3 Tbsp. grated onion
1 can kidney beans
1 can pork and beans
1/2 to 3/4 c. brown sugar
2 Tbsp. vinegar

Preparation

Brown meat; drain grease.
Combine all ingredients.
Bake in a large casserole at 350\u00b0 for 1 hour.