Classic Macaroni Salad - cooking recipe
Ingredients
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3/4 c. mayonnaise
2 Tbsp. vinegar
1 Tbsp. prepared mustard
1 tsp. sugar
1 tsp. salt
1/4 tsp. pepper
8 oz. elbow macaroni, cooked and drained
1 c. celery, sliced
1 c. green pepper, chopped
1/4 c. onion, chopped
1 large tomato
1 large cucumber
Preparation
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In a large bowl combine mayonnaise, vinegar, mustard, sugar, salt and pepper.
Add noodles, celery, green pepper, tomato, onion and cucumber.
Toss to coat well.
Cover and chill.
Makes 5 cups.
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