Classic Macaroni Salad - cooking recipe

Ingredients
    3/4 c. mayonnaise
    2 Tbsp. vinegar
    1 Tbsp. prepared mustard
    1 tsp. sugar
    1 tsp. salt
    1/4 tsp. pepper
    8 oz. elbow macaroni, cooked and drained
    1 c. celery, sliced
    1 c. green pepper, chopped
    1/4 c. onion, chopped
    1 large tomato
    1 large cucumber
Preparation
    In a large bowl combine mayonnaise, vinegar, mustard, sugar, salt and pepper.
    Add noodles, celery, green pepper, tomato, onion and cucumber.
    Toss to coat well.
    Cover and chill.
    Makes 5 cups.

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