Frosting - cooking recipe
Ingredients
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1 1/3 c. shortening
2 lb. powdered sugar
1/8 tsp. salt
1/2 c. water
1 1/2 tsp. vanilla extract
1/2 tsp. almond extract (if desired)
Preparation
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Blend shortening and sugar together.
Add salt, water and extracts.
Whip on medium speed with mixer.
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