Frosting - cooking recipe

Ingredients
    1 1/3 c. shortening
    2 lb. powdered sugar
    1/8 tsp. salt
    1/2 c. water
    1 1/2 tsp. vanilla extract
    1/2 tsp. almond extract (if desired)
Preparation
    Blend shortening and sugar together.
    Add salt, water and extracts.
    Whip on medium speed with mixer.

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