Creamed Hamburger - cooking recipe
Ingredients
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1/2 c. onion, chopped
1/4 c. margarine
3 lbs. ground beef
2 tsp. all-purpose flour
1 tsp. Italian seasoning
1/4 tsp. pepper
1 lg. can sliced mushrooms
1 can cream chicken soup
2 can cream mushroom soup
1 c. sour cream
Preparation
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Saute onion in margarine until golden brown.
Stir in beef and cook until crumbly.
Add flour, salt, pepper and mushrooms.
Stir and cook for 5 minutes.
Add soup and simmer uncovered for 10 minutes.
Stir in sour cream.
Serve on baked potatoes, rice or noodles.
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