Creamed Hamburger - cooking recipe

Ingredients
    1/2 c. onion, chopped
    1/4 c. margarine
    3 lbs. ground beef
    2 tsp. all-purpose flour
    1 tsp. Italian seasoning
    1/4 tsp. pepper
    1 lg. can sliced mushrooms
    1 can cream chicken soup
    2 can cream mushroom soup
    1 c. sour cream
Preparation
    Saute onion in margarine until golden brown.
    Stir in beef and cook until crumbly.
    Add flour, salt, pepper and mushrooms.
    Stir and cook for 5 minutes.
    Add soup and simmer uncovered for 10 minutes.
    Stir in sour cream.
    Serve on baked potatoes, rice or noodles.

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