Rice With Chicken Or Turkey And Cheese - cooking recipe

Ingredients

1 onion, chopped
1 1/2 c. diced chicken or turkey
1 c. diced or grated cheese
1 Tbsp. fat or oil
3 c. chicken broth
1 c. uncooked rice
salt and pepper to taste

Preparation

Measure fat into pan and heat over medium heat.
Add chopped onion and brown slightly.
Add chicken broth to boiling.
Add uncooked rice; stir and reduce heat to low.
Cover pan tightly and cook over low heat 20 minutes.
Add chicken or turkey and cheese. Cook over very low heat until cheese melts and chicken heats.
Add salt and pepper to taste.
Serve hot.
Makes 6 servings, about 3/4 cup each.