Chocolate Chip Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 small box vanilla pudding
1 c. milk
1 c. vegetable oil
4 eggs
6 oz. chocolate chips
1 German chocolate bar, grated

Preparation

Mix first 5 ingredients in bowl.
Fold in chocolate chips and grated German chocolate bar.
Pour into greased Bundt pan and bake at 350\u00b0 for 50 minutes or until toothpick comes out clean.\tCool 10 to 15 minutes onto plate and sprinkle with powdered sugar.