Dinette Cake - cooking recipe

Ingredients

1 1/2 c. cake flour or 1 1/4 c. all-purpose flour
1 c. sugar
1 1/2 tsp. baking powder
1/2 tsp. salt
3/4 c. milk
1/2 c. shortening
1 egg
1 tsp. vanilla

Preparation

Heat oven to 350\u00b0.
Grease and flour square, 8 x 8 x 2-inch or 9 x 9 x 2-inch pan.
Measure all ingredients in large mixer bowl. Blend 1/2 minute on low speed, scraping bowl constantly.
Beat 3 minutes high speed, scraping bowl constantly.
Pour into pan. Bake 35 to 40 minutes or until wooden pick inserted in center comes out clean.
Cool, if desired.
Frost with peppermint cream cheese frosting.