Apple Pudding - cooking recipe

Ingredients

1 c. flour
1 tsp. baking powder
1 Tbsp. butter
1 egg
1/2 c. milk
3 to 4 sliced apples
cinnamon (optional)

Preparation

Stir flour and baking powder.
Blend egg and milk; add to dry ingredients.
Mix well; pour over sliced apples. Dot with butter; sprinkle with 1 tablespoon sugar.
Bake in moderate oven (350\u00b0) for 45 minutes to 1 hour.
Test for doneness.