Green Bean Casserole - cooking recipe

Ingredients

2 cans French cut green beans
1 large onion chopped
1 can cream of mushroom soup
1 can French fried onions

Preparation

Cook Beans a chopped onions about 10 minutes.
Stir soup until all lumps are gone.
Then pour in beans.
Mix well.
Bake about 10 minutes.
Take out.