Potato Salad - cooking recipe

Ingredients

3 potatoes
1/2 onion
3 eggs
2 Tbsp. mustard
2 Tbsp. mayo
1/2 tsp. celery seed
1/2 tsp. sugar
salt to suit yourself

Preparation

Boil potatoes and eggs.
Get well done.
Dice potatoes and mash eggs.
Mix all ingredients well.
Put in refrigerator for about 45 minutes to an hour.
Then serve.