Corn Casserole - cooking recipe

Ingredients

1 can kernel corn, drained
1 can cream-style corn
1 (4 oz.) container sour cream
1 box Jiffy corn bread mix
2 eggs
1/2 c. or 1 stick butter
Cheddar cheese

Preparation

Mix ingredients except cheese.
Bake for 45 minutes to 1 hour. After baking, top with cheese.
Corn bread mix raises to top to make a delicious casserole.