J.R.'S Chili - cooking recipe
Ingredients
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2 lb. ground beef
2 Tbsp. onion powder
1/4 tsp. garlic powder
2 cans pinto beans
1 (46 oz.) can tomato juice
1 (15 oz.) can tomato sauce
4 Tbsp. water
1 1/2 Tbsp. chili powder
3 Tbsp. flour
2 Tbsp. sugar
1 tsp. salt
Preparation
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Brown the beef with the onion powder and garlic powder.
Add beans and tomatoes.
Bring to a boil.
Make a paste from the water, chili powder, flour and sugar.
Add 1 teaspoon salt and stir into first mixture.
Simmer until somewhat thickened.
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