Diet Slaw(Low-Fat, Low Sugar, Low Salt) - cooking recipe

Ingredients
    4 c. chopped cabbage
    3 pkg. Sweet 'N Low
    1/4 tsp. low-salt
    1/4 c. vinegar
    1/2 c. skim milk
    1 egg
Preparation
    Beat egg; add vinegar, Sweet 'N Low and salt.
    Cook until thick (about 1 to 2 minutes). Cool.
    Add milk.
    Pour over chopped cabbage.

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