Creme De Menthe Bars - cooking recipe

Ingredients
    1 c. sugar
    1 c. flour
    1/2 c. butter
    4 eggs
    1 can Hershey's syrup
Preparation
    Mix and pat into 10 x 15 jelly roll pan or 9 x 13 pan.
    Bake at 350\u00b0 for 20-25 minutes.
    Let cool.
Previous recipe
Salads with crab sticks
Crab Dip
Next recipe
Vegetable soups
Squash Fritters

Leave a comment

Categories
Often searched
Mango shrimp recipe Recipe for gravy beef Easy peanutbutter cookie recipe Cantonese lobster recipe Street corn recipe