Pork Spareribs In Barbecue Sauce - cooking recipe

Ingredients

1 large chopped onion
1/4 c. Wesson oil
1 (6 oz.) can tomato paste
1/2 c. water
1 beef bouillon cube
1/4 c. Worcestershire sauce
1/4 c. soy sauce
1/4 c. white vinegar
2 Tbsp. honey
2 tsp. Tabasco pepper sauce
2 tsp. salt
1 1/2 tsp. liquid smoke
1 large clove garlic, minced
1 tsp. dry mustard
4 to 5 lb. pork spareribs

Preparation

In a small saucepan, saute onion in oil until transparent. Add remaining ingredients except spareribs.
Mix well.
Simmer 15 minutes.
Pour over spareribs in a large glass baking dish; let stand 1 hour, turning occasionally.
Arrange on shallow rack or broiler pan.
Bake at 350\u00b0 for about 1 1/2 to 2 hours.
Turn ribs and baste with remaining barbecue sauce two or three times during baking.
Cut in portions to serve.
Makes 4 servings.