Goulash - cooking recipe

Ingredients
    2 c. macaroni
    1 lb. ground beef
    1 small onion, chopped
    1 can tomato soup
    1 can chicken gumbo soup
    salt and pepper to taste
Preparation
    Cook macaroni until tender.
    Meanwhile, brown ground beef and onion in a skillet that has been treated with a nonstick spray. Drain and rinse macaroni; mix all ingredients in skillet.
    Heat over a low fire until heated through.
    If not moist enough, add 1 can tomato sauce.
    Serves 4 to 6.

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