Goulash - cooking recipe
Ingredients
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2 c. macaroni
1 lb. ground beef
1 small onion, chopped
1 can tomato soup
1 can chicken gumbo soup
salt and pepper to taste
Preparation
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Cook macaroni until tender.
Meanwhile, brown ground beef and onion in a skillet that has been treated with a nonstick spray. Drain and rinse macaroni; mix all ingredients in skillet.
Heat over a low fire until heated through.
If not moist enough, add 1 can tomato sauce.
Serves 4 to 6.
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