Salsa - cooking recipe

Ingredients

4 tomatoes (fresh)
3 bunches of green onions, sliced
1/2 red onion, chopped
2 to 3 jalapenos peppers, diced fine
1 lemon, juice only
1 tsp. garlic, chopped
1/2 tsp. salt
1/2 tsp. pepper
1 to 2 Tbsp. cilantro (to taste)

Preparation

Boil tomatoes and then peel and chop.
Add rest of ingredients and blend to the desired texture.