Buttermilk Dressing - cooking recipe

Ingredients
    1/2 c. buttermilk
    1/2 c. mayonnaise
    1 tsp. parsley flakes
    1 tsp. instant minced onion
    1/2 tsp. Worcestershire sauce
    1/8 tsp. garlic powder
    salt and pepper to taste
Preparation
    Measure ingredients into container, seal and shake well. Refrigerate several hours, then shake before serving. Makes 1 cup.

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