Party Punch - cooking recipe

Ingredients

2 pints cranberry juice
6 oz. frozen orange juice concentrate (thawed and undiluted)
6 oz. frozen lemonade concentrate (thawed and undiluted)
1 qt. 2 oz. unsweetened pineapple juice
1 qt. ginger ale

Preparation

In a large bowl, combine all ingredients except ginger ale. Pour over ice in punch bowl.
Add ginger ale before serving. Makes twenty 4 oz. servings.