Hamburger Corn Pone Pie - cooking recipe

Ingredients

1 lb. ground beef
1/3 c. chopped onion
1 Tbsp. oil
2 tsp. chili powder
3/4 tsp. salt (optional)
1 tsp. Worcestershire sauce
1 c. canned tomatoes
1 c. drained kidney beans

Preparation

Cook together ground beef, onion and oil until done.
Add chili powder, salt, Worcestershire sauce, tomatoes, kidney beans and corn bread batter on top.
Bake at 425\u00b0 for 20 minutes.