Beef Barbecue - cooking recipe

Ingredients

6 lb. beef brisket
1/4 c. liquid smoke
1 tsp. garlic powder
1 tsp. minced onion
1 tsp. salt
1/2 tsp. pepper
1 c. water

Preparation

Put brisket in roasting pan.
Add remaining ingredients to beef.
Bake at 275\u00b0 for 5 to 6 hours.
Reserve 1 cup juice.
Let meat cool and refrigerate.